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Nutty Baked Apples

chef.jackson's picture
Ingredients
  Cooking apples 4 Medium
  Butter 1 1⁄2 Ounce (40 Gram)
  Soft brown sugar 2 Ounce (50 Gram)
  Raisins 1 Ounce (25 Gram)
  Chopped nuts 30 Milliliter (2 Tablespoon)
  Water 2 Fluid Ounce (50 Milliliter)
  Thin honey 15 Milliliter (1 Tablespoon)
Directions

GETTING READY
1) Wash and scrape off apple.
2) Cut a slit around the center of each.

MAKING
3) Take a bowl and mix butter, sugar, nuts, and raisins.
4) Stuff the apples with the filing and arrange in a dish.
5) Top the apples with a mix of water and honey.
6) Cover the apples with greaseproof paper.
7) Cook for 6-8 minutes or until the apples turn tender.

SERVING
8) Check seasoning and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
8 Minutes
Ready In: 
18 Minutes

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1131 Calories from Fat 461

% Daily Value*

Total Fat 51 g79.2%

Saturated Fat 24.7 g123.3%

Trans Fat 0 g

Cholesterol 91.4 mg30.5%

Sodium 120.1 mg5%

Total Carbohydrates 177 g59.2%

Dietary Fiber 17.2 g68.8%

Sugars 147.6 g

Protein 9 g18.3%

Vitamin A 27.6% Vitamin C 46%

Calcium 10.3% Iron 7.3%

*Based on a 2000 Calorie diet

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Nutty Baked Apples Recipe