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Easy Apple Cheese Crispy

Microwave.Lady's picture
Ingredients
  Butter/Margarine 5 Tablespoon (1/4 Cup Plus 1 Tablespoon)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Quick-cooking rolled oats 3⁄4 Cup (12 tbs)
  All purpose flour 3⁄4 Cup (12 tbs)
  Sliced pared apples 6 Cup (96 tbs)
  Lemon juice 1 Tablespoon
  Granulated sugar 1⁄3 Cup (5.33 tbs)
  Flour 3 Tablespoon, divided
  Cinnamon 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Cream cheese 4 Ounce (Room Temperature)
  Milk 1 Tablespoon
  Granulated sugar 1⁄4 Cup (4 tbs)
  Egg 1
Directions

Microwave butter in casserole at High 45 to 60 seconds, or until melted.
Stir in brown sugar and oats.
Microwave at High 2 minutes.
Stir in 3/4 cup flour; set aside.
Combine apples, juice, 1/3 cup sugar, 2 tablespoons flour, cinnamon and salt in 8x8-in baking dish.
Stir and spread evenly.
Microwave at High 8 minutes, stirring after half the time.
Blend cream cheese, milk, sugar, egg and 1 tablespoon flour.
Pour evenly over apples.
Sprinkle with crumbly mixture.
Microwave at High 6 to 10 minutes, or until apples are tender, rotating 1/2 turn after half the time.
Serve warm or cold, plain or topped with whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Microwaving
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple

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