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Apple Sack Snacks

Ingredients
  Peanut butter 1⁄4 Cup (4 tbs)
  Chopped pitted dates 2 Tablespoon
  Honey 1 Tablespoon
  Lemon juice 3 Tablespoon
  Apples 3 Medium, cored and halved lengthwise
Directions

In a small mixing bowl combine peanut butter, dates, and honey, then stir till well blended.
Brush lemon juice onto cut surfaces of apples to prevent browning. Fill the center of each apple half with about 1 tablespoon of the peanut butter mixture. Place each apple half in a paper bake cup, then put apples in a covered container. Chill till serving time.
For a take-along party, just before leaving home, pack container of apples in an insulated chest with ice packs.

Recipe Summary

Cuisine: 
European
Course: 
Snack
Method: 
Chilling
Ingredient: 
Apple
Interest: 
Kids, Party

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Average: 4.3 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 767 Calories from Fat 274

% Daily Value*

Total Fat 33 g50.3%

Saturated Fat 6.3 g31.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 312.5 mg13%

Total Carbohydrates 118 g39.2%

Dietary Fiber 17.6 g70.3%

Sugars 84.5 g

Protein 15 g31%

Vitamin A 4.9% Vitamin C 68.2%

Calcium 8.1% Iron 15.5%

*Based on a 2000 Calorie diet

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Apple Sack Snacks Recipe