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Apple Apricot Mix

Holidaycooking's picture
Ingredients
  Water 1⁄2 Cup (8 tbs)
  Sugar 1⁄3 Cup (5.33 tbs)
  Cinnamon stick 12 Inch, broken
  Whole cloves 1⁄2 Teaspoon
  Apple juice 3 Cup (48 tbs), chilled
  Canned apricot nectar 12 Ounce, chilled (1 Can)
  Lemon juice 1⁄4 Cup (4 tbs)
  Lemon slices 4
  Vodka/Brandy/rum 1 1⁄2 Ounce (1 Jigger)
  Ice 3
Directions

In small saucepan combine water, sugar, cinnamon, and cloves; bring to boiling.
Cover; reduce heat and simmer for 10 minutes.
Strain out spices; discard.
Chill syrup.
In glass pitcher combine apple juice, apricot nectar, lemon juice, and chilled syrup.
Add lemon slices.
To serve, pour 1 jigger of your choice of vodka, brandy, or rum over ice in a glass.
Add fruit mixture; stir.

Recipe Summary

Course: 
Wine And Drink
Method: 
Simmering
Occasion: 
Christmas
Restriction: 
Vegetarian
Ingredient: 
Apple

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