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Upbeet

Ingredients
  Celeriac 3 1⁄2 Ounce, peeled (100 Gram)
  Beetroot 2 Ounce (50 Gram)
  Carrot 1
  Radicchio 2 Ounce (50 Gram)
  Apple 1
Directions

Juice all the ingredients, then process the juice in a blender with a couple of ice cubes.
Garnish with slivers of radicchio, if liked.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
3

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Your rating: None
4.14
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 61 Calories from Fat 3

% Daily Value*

Total Fat 0.31 g0.48%

Saturated Fat 0.06 g0.32%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 66.5 mg2.8%

Total Carbohydrates 15 g4.9%

Dietary Fiber 3.1 g12.3%

Sugars 8.1 g

Protein 1 g2.8%

Vitamin A 68.7% Vitamin C 14.3%

Calcium 3.1% Iron 3.4%

*Based on a 2000 Calorie diet

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Upbeet Recipe