Dapple Apple Flip
|Tea bags||6 (Regular Size)|
|Boiling water||3 Cup (48 tbs) (Fresh)|
|Apple juice||4 Cup (64 tbs)|
|Lemon juice||2 Tablespoon|
|Sugar/No-calorie sweetener||To Taste|
1. Place tea bags in a teapot; cover with freshly boiling water; brew 3 to 5 minutes. Pour into a large pitcher; let stand at room temperature to cool.
2. Stir in apple juice and lemon juice; sweeten to taste with sugar or no-calorie sweetener.
3. Pour over ice cubes in tall glasses. Garnish each with a lemon wedge, if you wish.