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Snow Apple

Ingredients
  Apple brandy 1 1⁄2 Ounce (45 Milliliter)
  Lemon juice 1⁄2 Ounce (15 Milliliter)
  Egg white 1⁄2
  Sugar 1 Teaspoon
  Crushed ice 1⁄3 Cup (5.33 tbs)
Directions

Put all the ingredients into an electric blender.
Whirl for 15 seconds and pour into a chilled glass.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Blending
Drink: 
Cocktail, Brandy
Interest: 
Party

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Your rating: None
3.98125
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 131 Calories from Fat 0

% Daily Value*

Total Fat 0.02 g0.04%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 28.2 mg1.2%

Total Carbohydrates 6 g2.2%

Dietary Fiber 0.06 g0.23%

Sugars 5.6 g

Protein 2 g3.3%

Vitamin A 0.1% Vitamin C 10.9%

Calcium 0.4% Iron 0.09%

*Based on a 2000 Calorie diet

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Snow Apple Recipe