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Apple Blossom

Ingredients
  Apple brandy 1 1⁄2 Ounce (45 Milliliter, Calvados Or Applejack)
  Apple juice 1 Ounce (30 Milliliter)
  Lemon juice 1⁄2 Ounce (15 Milliliter)
  Maple syrup 1 Teaspoon
  Crushed ice 1⁄3 Cup (5.33 tbs)
  Lemon slice 1
Directions

Put all the ingredients except the lemon slice into an electric blender.
Whirl for 15 seconds.
Pour into a chilled glass and garnish with lemon slice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Blending
Drink: 
Cocktail
Ingredient: 
Apple

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