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Rutabaga And Apple

Veggie.Lover's picture
Ingredients
  Rutabaga 1 Pound, peeled and cubed (1 medium sized one)
  Apple 1 Medium, peeled, cored, and sliced
  Packed brown sugar 1⁄3 Cup (5.33 tbs)
  Butter/Margarine 2 Tablespoon
Directions

Cook rutabaga; drain well.
Place half .
the rutabaga and half the apple in a 1-quart casserole.
Sprinkle with half the brown sugar; dot with half the butter.
Sprinkle with salt.
Repeat layers of rutabaga, apple, brown sugar, butter, and salt.
Bake, covered, at 350° for 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Healthy

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Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 741 Calories from Fat 224

% Daily Value*

Total Fat 25 g39.2%

Saturated Fat 15.6 g77.9%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 116.6 mg4.9%

Total Carbohydrates 131 g43.7%

Dietary Fiber 14.8 g59.4%

Sugars 113.7 g

Protein 6 g12.3%

Vitamin A 16.8% Vitamin C 200.2%

Calcium 29.2% Iron 17.1%

*Based on a 2000 Calorie diet

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Rutabaga And Apple Recipe