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Apple Sponge Dessert

Easy.Meals's picture
Ingredients
  Apples 4
  Sugar 4 Ounce
  Water 4 Tablespoon
  Grated lemon rind 1 Teaspoon
  Cloves 5
Directions

Peel, core and slice apples, combine in saucepan with sugar, water, lemon rind, and cloves, cover, cook gently until apples are tender.
Place in greased pie dish; remove cloves.
Spoon topping over hot apples, sprinkle with extra sugar.
Bake in moderate oven, Mark 4,350°F., 30 to 35 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Apple

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