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Cranberry Apple Relish

Quick.easy.cooking's picture
Ingredients
  Cranberries 4 Cup (64 tbs), chopped
  Apples 1 Pound
  Brown sugar 2 1⁄2 Cup (40 tbs)
  Water 1 Cup (16 tbs)
  Cinnamon 1⁄2 Teaspoon
  Walnuts 1⁄2 Cup (8 tbs), chopped
Directions

Peel, core and chop apples.
Combine cranberries, apples, brown sugar and water in a large sauce pot.
Simmer over medium heat for 15 minutes, stirring frequently.
Stir in cinnamon and walnuts; cook 5 minutes.
Pour hot into hot jars, leaving 1/4 inch head space.
Adjust caps.
Process 15 minutes in boiling water bath.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Cranberry

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