|Tart apples||8 , peeled, cored, and thinly sliced|
|Pure maple syrup/Maple flavored syrup||1⁄2 Cup (8 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|All purpose flour||1 Cup (16 tbs)|
|Baking powder||2 Teaspoon|
|Milk||1⁄2 Cup (8 tbs)|
|Light cream||1⁄4 Cup (4 tbs)|
In bowl toss apples with syrup till apples are coated.
Spread evenly in 12x 7 1/2 x 2 -inch baking dish.
Cream together sugar and butter till light.
Beat in egg.
Thoroughly mix flour, baking powder, and salt; add to butter mixture alternately with milk,beating after each addition.
Pour over apples.
Bake at 350° 30 to 35 minutes.
Serving size: Complete recipe
Calories 2702 Calories from Fat 655
% Daily Value*
Total Fat 74 g114.4%
Saturated Fat 44.4 g222%
Trans Fat 0 g
Cholesterol 410.3 mg136.8%
Sodium 1916.7 mg79.9%
Total Carbohydrates 475 g158.3%
Dietary Fiber 21.5 g86.1%
Sugars 318.3 g
Protein 25 g49.3%
Vitamin A 47.4% Vitamin C 2812.4%
Calcium 179.7% Iron 54.5%
*Based on a 2000 Calorie diet