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Poached Apple Slices

Diet.Chef's picture
Ingredients
  Cooking apples 3 Medium, sliced (peeled, cored)
  Lemon juice 1 Tablespoon
  Water 3⁄4 Cup (12 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Whole cloves 6
  Cinnamon stick 1 (about 3 inches)
Directions

Place apple slices in a large bowl; add lemon juice, tossing well.
Set aside.
Combine water, sugar, cloves, and cinnamon stick in a large nonstick skillet; bring to a boil.
Reduce heat, and simmer, uncovered, until mixture is reduced to 1/3 cup.
Remove and discard spices.
Add apple slices.
Cover and simmer 10 minutes or until apples are render, stirring occasionally

Recipe Summary

Course: 
Side Dish
Ingredient: 
Apple

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