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Fried Green Apples

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Ingredients
  Green apples 4
  Butter/Bacon fat 2 Teaspoon
Directions

Core the unpeeled apples and cut crosswise into 1/2 inch slices.
Cook in butter or bacon fat (adds flavor) until soft.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Fried
Ingredient: 
Apple
Interest: 
Everyday

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Your rating: None
4.29375
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 398 Calories from Fat 71

% Daily Value*

Total Fat 8 g12.5%

Saturated Fat 5.1 g25.7%

Trans Fat 0 g

Cholesterol 21.5 mg7.2%

Sodium 24.4 mg1%

Total Carbohydrates 79 g26.4%

Dietary Fiber 18.6 g74.5%

Sugars 55.9 g

Protein 0.09 g0.17%

Vitamin A 14.3% Vitamin C 279.4%

Calcium 28.2% Iron 0.01%

*Based on a 2000 Calorie diet

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Fried Green Apples Recipe