You are here

Baked Apple Dumpling

Diabetic.Foodie's picture
Ingredients
  Raisins 1 Teaspoon
  Orange juice 2 Teaspoon
  Sugar 1⁄2 Teaspoon
  Apple 1 Small
  Dough 50 Gram (For 1 Biscuit)
Directions

Combine raisins and orange juice in saucepan.
Heat to a boil.
Add sugar replacement.
Cover.
Allow to rest while preparing remaining ingredients.
Core apple; with a fork or toothpick, prick inside the apple cavity.
On floured board, roll biscuit dough very thin and large enough to wrap around apple.
Place apple in center of dough.
Fill apple cavity with raisin mixture.
Wrap dough around apple and secure at top.
Place in baking dish.
Bake at 375°F (190°C) for 25 to 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Apple
Interest: 
Healthy

Rate It

Your rating: None
4.27381
Average: 4.3 (21 votes)