You are here

Ginger Ale Baked Apples

Quick.easy.cooking's picture
Ingredients
  Baking apples 4
  Golden raisins 4 Tablespoon
  Brown sugar 4 Teaspoon
  Gingerale 1⁄2 Cup (8 tbs)
Directions

Core apples without cutting through the bottom.
Stand apples in baking dish just large enough to hold them.
Place 1 tablespoon raisins and 1 teaspoon brown sugar in center of each apple.
Pour in the gingerale.
Bake at 350 degrees for 45 minutes, basting frequently, until apples are tender but not mushy.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Apple

Rate It

Your rating: None
4.15294
Average: 4.2 (17 votes)