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Apples In Blankets

food.master's picture
These Apples in Blankets taste too good ! Try these creamy fried fruit for your next dessert ! Your suggestion for these Apples in Blankets is welcome !
Ingredients
  Apples 1 Pound, pared and cored
  Eggs 2
  Sugar 1⁄3 Cup (5.33 tbs)
  Salt 1 Dash
  All purpose flour 1 1⁄4 Cup (20 tbs)
  Sour cream 1⁄3 Cup (5.33 tbs)
  Buttermilk 1⁄4 Cup (4 tbs)
  Fat 2 Cup (32 tbs) (For Deep Frying, Heated To 365°F)
  Confectioners sugar 2 Tablespoon
Directions

1. Slice apples crosswise to make rings about 3/8 inch thick.
2. Beat eggs with sugar until thick and foamy. Add salt. Beat in small amounts of flour alternately with sour cream and buttermilk. Beat until batter is well mixed.
3. Coat apple slices with batter. Fry in hot fat until golden.
4. Drain on paper towels. Sprinkle with confectioners' sugar. Add a dash of nutmeg or cinnamon, if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Fried
Interest: 
Everyday

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4.175
Average: 4.2 (16 votes)