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Foamy Baked Apples

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Ingredients
  Green apples 4 Large
  Sultanas 60 Gram
  Egg 1 Large
  Squeezed orange juice 125 Milliliter
Directions

Preheat oven to 180°C.
Wash and core apples.
Using a knife, make an incision in the apple skin, cut right around the centre Place the apples in a baking dish, fill each centre cavity with sultanas and bake in oven for about 45 minutes.
Meanwhile, place the egg and orange juice in a bowl set over a saucepan of simmering water and whisk until mixture is slightly thickened and foamy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Apple
Interest: 
Everyday

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