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Cinnamon Baked Apples

Microwave.Lady's picture
Ingredients
  Baking apples 4 Large (Use Rome Beauties Or Courtlands)
  Cinnamon candies 4 Tablespoon (Use Small Ones)
Directions

Core apples without cutting through bottom skin of apple and peel about 1 inch of the peel from the stem end of each apple.
If necessary, cut a thin slice from the bottom of each apple so it will stand upright.
Arrange apples in a shallow, heat-resistant, non-metallic baking dish.
Place 1 tablespoon of the cinnamon candies in the cavity of each apple.
Heat, uncovered, on full power 6 minutes or until apples are tender.
The time will depend on the size and kind of apples used.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Apple
Interest: 
Quick

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 599 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.6%

Saturated Fat 0.17 g0.84%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 23.1 mg1%

Total Carbohydrates 159 g53%

Dietary Fiber 10.4 g41.6%

Sugars 125.4 g

Protein 2 g4.3%

Vitamin A 6.1% Vitamin C 53.3%

Calcium 4% Iron 3.1%

*Based on a 2000 Calorie diet

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Cinnamon Baked Apples Recipe