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Apple Cabbage Slaw

Canadian.Recipes's picture
Ingredients
  Dairy sour cream 1⁄4 Cup (4 tbs)
  Lemon juice 1 Teaspoon
  Prepared horseradish 1 Teaspoon
  Sugar 1 Teaspoon
  Salt 1⁄2 Teaspoon
  White pepper 1⁄9 Teaspoon
  Diced pared apples 1 Cup (16 tbs)
  Finely shredded cabbage 1 Cup (16 tbs)
Directions

Blend sour cream, lemon juice, horseradish, sugar, salt and pepper.
Chill thoroughly.
When ready to serve slaw, pour chilled dressing over apples and cabbage and toss to coat.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Appetizer
Interest: 
Everyday

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