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Virginia Rebels

Canadian.Recipes's picture
The sweet aroma of freshly baked Virginia Rebels is irresistible. These are one of my favorite cookies. Try this wonderful Virginia Rebels recipe!
Ingredients
  All purpose flour 1 Cup (16 tbs)
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Cocoa 6 Tablespoon
  Butter 1 1⁄4 Cup (20 tbs)
  Vanilla extract 1 Teaspoon
  Sugar 1 1⁄2 Cup (24 tbs)
  Egg 1
  Water 1⁄4 Cup (4 tbs)
  Rolled oats 3 Cup (48 tbs), uncooked
Directions

Sift flour, baking soda, salt, and cocoa together; set aside.
Cream butter with extract; add sugar gradually, beating until fluffy.
Add the egg and beat well.
Alternately add dry ingredients with water, mixing until blended after each addition.
Add rolled oats gradually, stirring well.
Drop by teaspoonfuls 2 inches apart onto un-greased cookie sheets.
Bake at 350°F about 12 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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4.233335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4941 Calories from Fat 2324

% Daily Value*

Total Fat 265 g408.3%

Saturated Fat 156.2 g780.8%

Trans Fat 0 g

Cholesterol 816.2 mg272.1%

Sodium 1775.8 mg74%

Total Carbohydrates 620 g206.7%

Dietary Fiber 60 g240.2%

Sugars 308.2 g

Protein 77 g153.5%

Vitamin A 145.4% Vitamin C

Calcium 33.9% Iron 166.7%

*Based on a 2000 Calorie diet

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Virginia Rebels Recipe