Cole Slaw Of A Different Color
Cole Slaw Of A Different Color is a mouth watering recipe. I am sure this tasty and irresistible Cole Slaw Of A Different Color dish will get you a lot of compliments!
|Red cabbage head||1 Medium, finely chopped|
|Tart red apples||2 Large, diced|
|Apple cider vinegar||1⁄2 Cup (8 tbs)|
|Vegetable oil||3 Tablespoon|
|Caraway seeds||1⁄4 Teaspoon|
In glass casserole, combine all ingredients.
Cover and cook on high (9) for 7 to 9 minutes or until cabbage is wilted, but still slightly crisp.
Stir twice during cooking.