You are here

Boston Baked Beans With Bacon

admin's picture
Ingredients
  Baked beans 1 Can (10 oz)
  Cooked bacon slice 8 , crumbled
  Tomatoes 4 Medium, diced
  Onion 1 Medium, diced
  Dark brown sugar 3 Tablespoon
Directions

Combine all ingredients in glass casserole dish.
Cover, cook on high (9) for 10 minutes or until slightly bubbly; stir twice during cooking.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Bean

Rate It

Your rating: None
4.121875
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 781 Calories from Fat 234

% Daily Value*

Total Fat 26 g40.1%

Saturated Fat 8.3 g41.5%

Trans Fat 0 g

Cholesterol 58.5 mg19.5%

Sodium 1348.3 mg56.2%

Total Carbohydrates 109 g36.3%

Dietary Fiber 19.4 g77.6%

Sugars 77.3 g

Protein 39 g78.9%

Vitamin A 82.1% Vitamin C 129.5%

Calcium 9.7% Iron 9.8%

*Based on a 2000 Calorie diet

0 Comments

Boston Baked Beans With Bacon Recipe