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Claudia's Brunswick Stew

Ingredients
  Ground cooked chicken 3 Cup (48 tbs)
  Ground cooked pork 2 Cup (32 tbs)
  Onion 1 Small
  Canned whole tomatoes 32 Ounce, mashed
  Canned cream style corn 32 Ounce
  Chicken broth 1 Cup (16 tbs)
  Tabasco sauce 1 Dash
  Worcestershire sauce 1 Dash
  Salt To Taste
  Pepper To Taste
Directions

Combine all ingredients in crock pot; stir well.
Cover and cook on low setting for 6 to 9 hours (on high setting for 3 to 4 hours).
Add more chicken broth after cooking, if desired.
Season to taste before serving with additional salt, pepper, tabasco and worcestershire sauce.
The longer the stew cooks, the better the flavor.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Equipment: 
Crock Pot
Ingredient: 
Chicken

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Average: 4.1 (14 votes)