You are here

Eggnog Southern

Jenny.Carolina's picture
<p><a href="http://en.wikipedia.org/wiki/File:Creme_anglaise_p1050164.jpg">Image Credit</a></p>
Ingredients
  Eggs 4
  Brandy/Whisky 4 Tablespoon
  Whipping cream 1⁄2 Cup (8 tbs)
  Powdered sugar 3 Tablespoon
Directions

Beat the yolks till thick and lemon colored.
Slowly beat in the brandy and sugar.
Fold in the stiffly beaten whites and the whipped cream.
This must be eaten with a spoon.
Excellent.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink

Rate It

Your rating: None
4.15
Average: 4.2 (12 votes)