Slow-Cooker Beef Stew
How to make the famous Slow-Cooker Beef Stew, a savory beef recipe! Try this Slow-Cooker Beef Stew for once; I bet, your friends and family will be asking for more!
|Beef||2 Pound (1 Inch)|
|Sloppy joe mix||1 Tablespoon (1 Envelope)|
|Coarsely sliced celery||1 Cup (16 tbs)|
|Canned whole tomatoes||15 Ounce (1 Can)|
|Canned tomato paste||6 Ounce (1 Can)|
|Water||1⁄2 Cup (8 tbs)|
|Green bell pepper||1 , diced|
Combine all the ingredients in a slow cooker; mix well.
Cook on High for 41/2 to 5 hours or on low for 8 to 10 hours.
Serve with noodles or rice.