You are here

Rivels

admin's picture
Ingredients
  Flour 1 Cup (16 tbs)
  Salt 1 Pinch
  Egg milk 1
  Hard cooked eggs 2 , chopped
  Chopped parsley 1 Tablespoon
  Pepper 1
Directions

Combine flour, salt, egg and enough milk to make a crumbly mixture with lumps the size of small peas.
Drop Rivels and hard-cooked eggs into the soup; cook for 15 minutes.
Add parsley; salt and pepper to taste.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish

Rate It

Your rating: None
4.446875
Average: 4.4 (16 votes)