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Zesty Brunswick Stew

Love.Food's picture
If you are looking for a mindblowing partner to serve up with hot biscuits, this Brunswick Stew can prove to be a perfect choice ! Just try out this irresistible okra, lima beans and chicken casserole and tell me if you like it ! Your suggestions for the Brunswick Stew are welcome !
Ingredients
  Frozen chopped onion 1 Cup (16 tbs)
  Dry white wine 1⁄4 Cup (4 tbs)
  Red pepper seasoning 3 Drop (Bottled, Adjust Quantity As Per Taste)
  Condensed golden mushroom soup 1 Can (10 oz)
  Tomatoes 8 Ounce (1 Can)
  Frozen okra 10 Ounce, separated (1 Package)
  Frozen fordhook lima beans 10 Ounce, separated (1 Package)
  Fresh ears of corn/One 10 ounces package frozen whole kernel corn, separated 4 , cut into 1 inch pieces
  Frozen fried chicken pieces 2 Pound (1 Package)
Directions

Simmer onion in wine and red pepper seasoning in a large saucepan 5 minutes; add soup and tomatoes; bring to boiling; add okra, lima beans and corn; return to boiling.
Combine frozen chicken pieces in a 12 cup casserole with vegetable mixture; cover casserole.
Bake in moderate oven (375°) for 45 minutes, or until bubbling hot.
Serve with hot biscuits.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Interest: 
Quick
Servings: 
6

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4.16
Average: 4.2 (20 votes)