You are here

Creole Lima Beans

Plan.Ahead.Meals's picture
Ingredients
  Stewed tomatoes 8 Ounce
  Frozen baby lima beans 10 Ounce
  Thinly sliced celery 2⁄3 Cup (10.67 tbs)
  Salt 3⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

Heat tomatoes to boiling.
Stir in remaining ingredients.
Return to boiling; separate beans with fork.
Reduce heat; cover tightly and simmer until beans are tender, 5 minutes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable
Servings: 
5

Rate It

Your rating: None
4.408335
Average: 4.4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 95 Calories from Fat 2

% Daily Value*

Total Fat 0.28 g0.43%

Saturated Fat 0.06 g0.32%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 391.9 mg16.3%

Total Carbohydrates 19 g6.3%

Dietary Fiber 4.1 g16.4%

Sugars 3 g

Protein 5 g9.7%

Vitamin A 6.3% Vitamin C 15.3%

Calcium 5.3% Iron 9.6%

*Based on a 2000 Calorie diet

0 Comments

Creole Lima Beans Recipe