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Coney Island Hot Dogs

Magical.Palate's picture
Ingredients
  Canned chili with beans 15 Ounce (1 can)
  Tomato paste 6 Ounce (1 can)
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Chopped onion 1⁄4 Cup (4 tbs)
  Prepared mustard 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Frankfurters 10
  Frankfurter buns 10 , buttered
Directions

In saucepan, mix all ingredients except frankfurters and buns.
Heat to boiling.
Reduce heat; simmer uncovered 10 minutes.
Drop frankfurters into boiling water; reduce heat.
Cover tightly; simmer 5 to 8 minutes.
Toast buns.
Serve frankfurters in buns; top frankfurters with chili mixture.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Servings: 
10

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4.030555
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 326 Calories from Fat 148

% Daily Value*

Total Fat 16 g25.1%

Saturated Fat 5.6 g27.8%

Trans Fat 0 g

Cholesterol 41.5 mg13.8%

Sodium 1000.9 mg41.7%

Total Carbohydrates 32 g10.8%

Dietary Fiber 3.9 g15.4%

Sugars 4.9 g

Protein 14 g28%

Vitamin A 12.5% Vitamin C 14.4%

Calcium 20.8% Iron 27.6%

*Based on a 2000 Calorie diet

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Coney Island Hot Dogs Recipe