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Soy Gluten Popovers

Fresh.n.Natural's picture
<p><a href="https://www.flickr.com/photos/stuart_spivack/4699590899/">Image Credit</a></p>
Ingredients
  Eggs 2 , beaten
  Milk 3⁄4 Cup (12 tbs)
  Salt 1⁄4 Teaspoon
  Nutritional yeast 1 Tablespoon
  Soy flour 3⁄4 Cup (12 tbs)
  Gluten flour 1⁄4 Cup (4 tbs)
Directions

Blend eggs and milk.
Sift rest of ingredients together and stir into liquid mixture.
Blend thoroughly.
Turn into well-oiled hot popover pan.
Bake at 450° F. for 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Servings: 
12

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