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Waldorf Bake

Healthycooking's picture
Ingredients
  Low fat mayonnaise 1⁄3 Cup (5.33 tbs)
  Unsweetened apple juice 1⁄2 Cup (8 tbs)
  Diced celery 1 Cup (16 tbs)
  Raisins 1⁄4 Cup (4 tbs)
  Chopped walnuts 2 Tablespoon
  Apples 2 Medium
Directions

Combine mayonnaise and apple juice in a medium bowl, stirring until mixture is smooth.
Stir in diced celery, raisins, and walnuts.
Core apples; dice and immediately fold into mayonnaise mixture, stirring well.
Transfer mixture to a 1-quart casserole, cover and bake at 350° for 20 minutes or until mixture is thoroughly heated.
Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Healthy

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Your rating: None
4.15
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 814 Calories from Fat 373

% Daily Value*

Total Fat 42 g64.9%

Saturated Fat 4.4 g22%

Trans Fat 0 g

Cholesterol 15.9 mg5.3%

Sodium 611.8 mg25.5%

Total Carbohydrates 109 g36.2%

Dietary Fiber 13.8 g55.1%

Sugars 74 g

Protein 8 g16.5%

Vitamin A 14.7% Vitamin C 30.3%

Calcium 22.6% Iron 25.6%

*Based on a 2000 Calorie diet

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Waldorf Bake Recipe