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Creole Lima Beans

Healthycooking's picture
Ingredients
  Vegetable cocktail juice 1 Cup (16 tbs)
  Margarine 1 Teaspoon
  Chopped celery 1⁄2 Cup (8 tbs)
  Chopped green pepper 1⁄2 Cup (8 tbs)
  Chopped onion 1⁄2 Cup (8 tbs)
  Frozen lima beans/3 cups fresh lima beans 16 Ounce
  Diced tomato 1 Cup (16 tbs)
Directions

Coat a large skillet with cooking spray; add margarine, and place over medium heat until margarine melts.
Add celery, green pepper, and onion, and saute until tender.
Stir in remaining ingredients, cover and bring to a boil.
Reduce heat, and simmer 12 minutes or until beans are tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Interest: 
Healthy

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3.92
Average: 3.9 (15 votes)