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Hawaiian Shake

  Pineapple juice 1⁄3 Pint
  Orange juice 3 Tablespoon
  Lemon juice 1 Teaspoon
  Sugar 5 Tablespoon
  Chilled milk 11 Ounce
  Cream 100 Gram
  Powdered sugar To Taste
  Crushed ice 1 Tablespoon
  Tinned cherries 1 Tablespoon

Mix the fruit juices, add the sugar and chill.
Blend the fruit juices, milk and a little crushed ice in the mixer.
Pour into glasses.
Mix the cream and powdered sugar and beat.
Top each glass with this sweetened whipped cream, decorate with cherries and serve.

Recipe Summary

Difficulty Level: 
Dessert, Party

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Average: 3.9 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 968 Calories from Fat 132

% Daily Value*

Total Fat 14 g21.5%

Saturated Fat 9.4 g46.8%

Trans Fat 0 g

Cholesterol 38.2 mg12.7%

Sodium 313.2 mg13%

Total Carbohydrates 199 g66.3%

Dietary Fiber 0.66 g2.6%

Sugars 149.9 g

Protein 14 g29%

Vitamin A 12% Vitamin C 158.4%

Calcium 59.9% Iron 5.1%

*Based on a 2000 Calorie diet

Hawaiian Shake Recipe