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3 Ingredient Peanut Butter Cups

I hope you like my recipe for peanut butter cups.
Ingredients
  White chocolate 120 Gram
  Creamy peanut butter 1⁄2 Cup (8 tbs)
  Chocolate 350 Gram (milk, dark or any chocolate of your choice)
Directions

MAKING
1. In a microwave safe bowl, combine white chocolate and peanut butter. Pop in microwave on HIGH for 30 seconds. Remove from over, stir well and place it back into the microwave for 20 seconds. Repeat the process until chocolate melts and the mixture becomes smooth. Set aside to cool.
2. In a separate microwave safe bowl, place chocolate and pop in microwave for 30 seconds. Remove from oven and stir. Repeat process until chocolate melts.
3. Line a mini muffin pan with liner and pour little melted chocolate in it.
4. Top with some peanut butter chocolate mixture. Pop in freezer for 5 minutes.
5. Again spoon melted chocolate on top of each and pop in freezer for 10 minutes.

SERVING
6. Serve and enjoy!

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Freezed
Ingredient: 
Chocolate
Interest: 
Kids
Restriction: 
Low Cholesterol
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
10

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Average: 4.4 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 301 Calories from Fat 176

% Daily Value*

Total Fat 20 g31.3%

Saturated Fat 9.5 g47.7%

Trans Fat 0 g

Cholesterol 1.4 mg0.5%

Sodium 61.9 mg2.6%

Total Carbohydrates 31 g10.5%

Dietary Fiber 2.9 g11.5%

Sugars 26.3 g

Protein 5 g10.3%

Vitamin A 0.6% Vitamin C 0.48%

Calcium 4% Iron 6.1%

*Based on a 2000 Calorie diet

3 Ingredient Peanut Butter Cups Recipe Video