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Peanut Butter Cups

Mormon.Cook's picture
Ingredients
  Butter 3 Tablespoon
  Powdered sugar 1 Cup (16 tbs)
  Vanilla 1 Teaspoon
  Peanut butter 1⁄2 Cup (8 tbs)
  Nuts 1⁄2 Cup (8 tbs), chopped
  Milk chocolate morsels 1 Cup (16 tbs)
Directions

Mix butter, powdered sugar, vanilla, peanut butter, and nuts together. Shape into balls, using 1 1/2 teaspoon mixture for each. Chill for 15 minutes. Melt chocolate over hot water, stirring constantly until just melted. Using a fork or small spoon, dip each ball into the chocolate until it is coated. Set on a rack or pie plate to cool until firm.

Recipe Summary

Cuisine: 
American
Servings: 
3

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4.209375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 965 Calories from Fat 590

% Daily Value*

Total Fat 67 g102.8%

Saturated Fat 26.3 g131.4%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 291.6 mg12.2%

Total Carbohydrates 89 g29.8%

Dietary Fiber 8.3 g33.1%

Sugars 68.8 g

Protein 15 g29.3%

Vitamin A 7.5% Vitamin C

Calcium 6.1% Iron 5.2%

*Based on a 2000 Calorie diet

1 Comment

talllady57's picture
Peanut Butter Cups Recipe