Noodle Layer Pudding
|Cottage cheese||1 Pound (Drained)|
|Heavy cream||1⁄2 Cup (8 tbs)|
|Wide noodles||1 Pound (Cooked)|
|Bread crumbs||1⁄4 Cup (4 tbs)|
|Melted butter||1⁄4 Cup (4 tbs)|
Combine cottage cheese, egg yolks, cream, sugar and salt; beat until smooth.
Alternate layers of noodles and cottage cheese mixture in buttered baking dish, starting and ending with noodles.
Sprinkle with bread crumbs; pour butter over crumbs.
Bake at 375 degrees for 30 minutes.
Calories 495 Calories from Fat 177
% Daily Value*
Total Fat 21 g31.7%
Saturated Fat 10.9 g54.7%
Trans Fat 0 g
Cholesterol 177.7 mg59.2%
Sodium 618.6 mg25.8%
Total Carbohydrates 64 g21.4%
Dietary Fiber 8 g32.2%
Sugars 7.9 g
Protein 22 g43.7%
Vitamin A 14.4% Vitamin C 0.2%
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet