You are here

Alaskan Black Cod

Ingredients
  Alaskan black cod 230 Gram
  Miso/Bean curd 10 Gram
  Sugar 100 Gram
  Soy sauce 100 Gram
Directions

MAKING
1. Mix everything except the fish together and heat gently till the sugar melts.
2. Let the marinade cool.
3. Soak the fish in the marinade for at least 15 minutes.
4. Sear in a hot pan and then bake for 10 minutes

SERVING
5. Serve hot with rice

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Cod
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
4
Black cod is truly delicious but it has to be cooked the right way. Take a look at these really great instructions on how to cook it right.

Rate It

Your rating: None
4.366665
Average: 4.4 (3 votes)