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Moroccan Lamb Tagine

Hot From The Kettle visits Marrakech of Montclair and learns how to cook lamb tagine.
Ingredients
Please See Video
Directions

For recipe directions, Please refer to the video

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Moroccan
Course: 
Main Dish
Feel: 
Meaty
Method: 
Steamed
Interest: 
Holiday, Healthy
Ingredient: 
Meat
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
2
If you are big for exotic dishes that come loaded with flavor and spice, you will absolutely adore the Moroccan lamb tagine, a slow-cooking stew that gets its flavor from a blend of aromatic spices like turmeric, cumin, ginger, cardamom and more. Here's presenting an authentic lamb tagine recipe that can be perfected in six simple steps. Stream the video, gather the ingredients, follow the instructions, and just kick back with a glass of wine until it’s ready.

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