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Okra Creole

Banquet.Americano's picture
Ingredients
  Onion 1⁄4 Cup (4 tbs), chopped
  Green pepper 1 , chopped
  Okra 2 Cup (32 tbs), sliced
  Corn 1 Cup (16 tbs), canned
  Tomatoes 3⁄4 Cup (12 tbs), chopped
  Salt 1 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

Cook onion and green pepper in hot oil pan with oil until onion is golden and translucent, stirring frequently.
Add okra; cook for 5 minutes, stirring occasionally.
Add remaining ingredients; cover and simmer for 15 to 20 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Vegetable
Interest: 
Party

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