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Kentucky Bourbon Pie

Southern.Crockpot's picture
Ingredients
  Eggs 2 , slightly beaten
  Sugar 1 Cup (16 tbs)
  All-purpose flour 1⁄2 Cup (8 tbs)
  Butter 1⁄2 Cup (8 tbs), melted and cooked
  Chopped pecans 1 Cup (16 tbs)
  Semi-sweet chocolate morsels 6 Ounce (1 Package)
  Vanilla extract 1 Teaspoon
  Unbaked 9 inch pastry shell 1
  Whipping cream 1 Cup (16 tbs)
  Bourbon 1 Tablespoon
  Sifted powdered sugar 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1 Preheat the oven to 350°F.

MAKING
2 In a medium mixing bowl, add the first 4 ingredients.
3 Beat with an electric mixer just until blended.
4 Stir in pecans, chocolate morsels, and vanilla.
5 In the pastry shell, pour the filling.
6 Bake for 45 to 50 minutes.
7 Meanwhile, in a bowl, beat whipping cream and bourbon until foamy.
8 Gradually add in the powdered sugar, and beat until soft peaks form.

SERVING
9 Serve warm along with whipped cream.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Chocolate
Preparation Time: 
5 Minutes
Cook Time: 
75 Minutes
Ready In: 
0 Minutes
Servings: 
6

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