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Nectarines Vermont

fast.cook's picture
Ingredients
  Maple syrup 2 Teaspoon
  Ripe nectarine 1 Medium, cut up (Per Person)
  Walnuts 1 Tablespoon, chopped (Toasted)
Directions

MAKING
1) In a large bowl, place the nectarines.
2) Drizzle maple syrup on top of the nectarines.
3) Toss to coat evenly.

SERVING
4) Sprinkle toasted walnuts and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Course: 
Dessert
Method: 
Tossed
Restriction: 
Vegetarian
Ingredient: 
Nectarine
Interest: 
Everyday, Healthy
Cook Time: 
5 Minutes
Servings: 
1

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