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Hawaiian Coolers

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Ingredients
  Unsweetened pineapple juice 2 Cup (32 tbs), chilled
  Sparkling mineral water 1 1⁄2 Cup (24 tbs), chilled
  Sifted powdered sugar 2 Tablespoon
  Chablis/Or other dry white wine 2 1⁄2 Cup (40 tbs), chilled
Directions

MAKING
1) In a large pitcher, combine together the sugar, pineapple juice and mineral water.
2) Gently stir the contents till the sugar has dissolved.
3) Add the wine and stir.

SERVING
4) Into serving glasses of choice, pour the Hawaiian Coolers, garnish with mint sprigs and orange strips, if preferred, and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Preparation Time: 
5 Minutes

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