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Pineapple Coleslaw

Chef.Foodie's picture
Ingredients
  Pineapple juice 2 Tablespoon
  Cabbage 4 Cup (64 tbs), shredded
  Red apples 1 Cup (16 tbs), unpeeled for color, diced
  Pineapple chunks 1 Cup (16 tbs)
  Celery 1⁄2 Cup (8 tbs), diced
  Miniature marshmallows 1 Cup (16 tbs)
Directions

MAKING
1 In a bowl, mix salad dressing and pineapple juice.
2 Toss together with other ingredients to coat evenly.

SERVING
3 Serve immediately

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Tossed
Dish: 
Salad
Ingredient: 
Pineapple
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
6

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Your rating: None
4.08
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 92 Calories from Fat 1

% Daily Value*

Total Fat 0.14 g0.21%

Saturated Fat 0.03 g0.16%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 23.5 mg1%

Total Carbohydrates 24 g7.9%

Dietary Fiber 2.3 g9.2%

Sugars 18.4 g

Protein 1 g2.2%

Vitamin A 2.2% Vitamin C 43.5%

Calcium 2.6% Iron 1.7%

*Based on a 2000 Calorie diet

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Pineapple Coleslaw Recipe