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Honolulu

Ingredients
  Ice cubes 5
  Pineapple juice 30 Milliliter
  Fresh lemon juice 30 Milliliter
  Unsweetened orange juice 30 Milliliter (Fresh)
  Grenadine 1⁄2 Teaspoon
  Gin 90 Milliliter
Directions

MAKING
1. In a cocktail shaker, add ice cubes, orange juice, lemon juice, pineapple juice, grenadine and gin.
2. Shake well the contents of the shaker until a frost forms.

SERVING
3. Into a sour glass, strain the contents of the shaker and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Drink: 
Cocktail, Alcohol
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
1

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Your rating: None
4.27353
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 238 Calories from Fat 0

% Daily Value*

Total Fat 0.04 g0.06%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 11.7 mg0.5%

Total Carbohydrates 8 g2.7%

Dietary Fiber 0.18 g0.72%

Sugars 4.9 g

Protein 0.22 g0.44%

Vitamin A 0.2% Vitamin C 58.1%

Calcium 0.6% Iron 0.77%

*Based on a 2000 Calorie diet

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Honolulu Recipe