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Caraway Cole Slaw

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Ingredients
  Cabbage head 1⁄2 Medium, shredded to make 4 cups
  Dairy sour cream 1⁄2 Cup (8 tbs)
  Sugar 2 Tablespoon
  Vinegar 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Caraway seed 2 Teaspoon
Directions

MAKING
1. Shred the chilled cabbage
2. In a large bowl, mix all the ingredients till completely combined
3. Add the cabbage to the bowl and toss everything is completely covered.
4. Chill till required

SERVING
5. Serve cold

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Dish: 
Salad
Occasion: 
Wedding
Ingredient: 
Vegetable
Interest: 
Healthy
Preparation Time: 
5 Minutes
Servings: 
4

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