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Honolulu

Chef.Jim.Manzi's picture
Ingredients
  Dry gin 1 1⁄2 Ounce
  Orange juice 1 Dash
  Lemon juice 1 Dash
  Angostura bitters 1 Dash
  Sugar syrup 1⁄4 Teaspoon
  Ice cubes 2
Directions

MAKING
1. In an electric blender add all the ingredients and blend for eight seconds or so

SERVING
2. Strain into a cocktail glass and serve

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
10 Minutes
Servings: 
1

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Average: 4.1 (15 votes)