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Hawaiian Paradise Cocktail

Chef.Jim.Manzi's picture
Ingredients
  Dry gin 1 1⁄4 Ounce
  Apricot brandy 1⁄4 Ounce
  Grape juice 1⁄2 Ounce
  Lemon juice 1⁄4 Ounce
  Maraschino 1 Dash
  Sugar 1⁄2 Teaspoon
Directions

MAKING
1. In an electric blender, mix together all the ingredients and blend them together

SERVING
2. Serve it over a scoop of ice

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
10 Minutes
Servings: 
1

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