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Lotsa Beans Chili

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Ingredients
  Beef 1 Pound, ground
  Bacon 1 Pound, diced
  Onions 1⁄2 Cup (8 tbs), chopped
  Brown sugar 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Ketchup 1⁄2 Cup (8 tbs)
  Mustard 2 Teaspoon
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Canned green beans 30 Ounce, drained (Two 15 Ounce Cans)
  Canned baked beans 29 Ounce (Two 14 1/2 Ounce Cans)
  Canned butter beans 30 Ounce, drained (Two 15 Ounce Cans)
  Canned kidney beans 32 Ounce, drained, rinsed (Two 16 Ounce Cans)
Directions

MAKING
1. In slow cooker brown ground beef and bacon and drain.
2. In slow cooker combine all ingredients and cook with cover on High 1 hour.
3. Lower heat to Low and cook for 7-8 hours.

SERVING
4. Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Slow Cooked
Ingredient: 
Meat
Interest: 
Party, Healthy
Servings: 
8

Rate It

Your rating: None
4.096155
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 730 Calories from Fat 141

% Daily Value*

Total Fat 16 g24.6%

Saturated Fat 5.5 g27.7%

Trans Fat 0 g

Cholesterol 50.2 mg16.7%

Sodium 1782.5 mg74.3%

Total Carbohydrates 109 g36.2%

Dietary Fiber 22.1 g88.3%

Sugars 43.5 g

Protein 43 g85.3%

Vitamin A 2.2% Vitamin C 13.6%

Calcium 18.1% Iron 24.5%

*Based on a 2000 Calorie diet

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Lotsa Beans Chili Recipe