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Coleslaw

I.am.Vegetarian's picture
Ingredients
  White cabbage 1 Small
  Carrot 1 Medium
  Onion 1 Small
  Sea salt To Taste
  Freshly ground black pepper To Taste
  Mayonnaise 1⁄2 Cup (8 tbs)
Directions

1. Grate the cabbage and carrot and finely slice and chop the onion with a sharp knife.
2. Season with sea salt and black pepper and mix in the mayonnaise.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Mixing
Dish: 
Salad, Mayonnaise
Interest: 
Holiday, Everyday
Restriction: 
Lacto Ovo Vegetarian
Preparation Time: 
10 Minutes
Servings: 
4

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4.24375
Average: 4.2 (16 votes)